Backofen Austrian Bakery Backofen Cakes & Slices
Bread Loaves  
Backofen Hausbrot
80% Rye Flour and 20% Wheat Flour

Muesli Bread
50% Rye Four, 50% Wheat Flour with Natural Muesli
Farmer's Bread
50% Rye Flour and 50% Wheat
Striezel
Sweet Dough with Raisins
Dark Farmer
50% Rye Flour, 50% Wheat Flour with Dark Roasted Malt
Mixed Grain Bread
60% Rye Flour, 40% Wheat Flour with Dark Roasted Malt
Organic Bread
100% unbleached plain organic flour
Corn & Barley Bread
Rye Flour, wheat Flour, Corn Flour and Barley Flour
Gluten Free Bread
Made from Rice Flour, Soy Flour, Potato, Tapioca, Maize and Starch
Soy & Linseed Bread
Rye Flour, Wheat Flour, Soy Flour and Linseeds
Spelt Bread
100% Spelt White Flour
Baguettes
100% Wheat Flour
White Toast Bread
100% White Flour
Rustic Grain Baguettes
Dark Breadstick contains six grains
Sunflower Bread
70% Rye Flour, 30% Wheat Flour and Sunflower Seeds
 

Bread Rolls  
Kaiser Roll
Bread roll "Austrian Style"
Onion & Bacon Roll
Filled with onion & bacon
Saltstiks
Topped with Rock Salt & Caraway Seeds
Kornspitz
Bread stick with 6 grains, topped with Rock Salt & Caraway Seeds
Poppy Seed Roll
Topped with Poppy Seeds
Brioche
Sweet Bread Roll with Raisins
Sesame Seed Roll
Topped with Sesame Seeds
Pretzel
Crunchy unique shaped mini bread stick topped with rock salt
Cheese Roll
Topped with Cheese
Ciabatta Rolls
Bread Roll "Italian Style"

Pastries
Crossaints
Pain Au Chocolate
Danish dough with Chocolate Sticks
Cinnamon Roll
Filled with Cinnamon, Sugar & Glaced with Gel & Fondant
Apricot Danish
With Pastry Cream topped with Apricots & Glaced with gel & Fondant
Cream Cheese & Raisin Danish
Filled with cream cheese and raisins & topped with Icing Sugar
Pineapple Danish
With Pastry Cream topped with Pineapples & Glaced with gel & Fondant
Bear Claw
Filled with Hazelnut filling & topped with Icing Sugar